IIT Alumni Startup’s Half-Acre Hydroponics, Soilless Farm Grows 7,000 KG Produce


IIT-Bombay graduates Amit Kumar and Abhay Singh’s Kota-based startup, Eeki Foods, grows high quality, residue-free Indian staple vegetables and fruits like tomatoes, cucumbers, bitter gourd, bottle gourd, chillies and eggplants using hydroponics — growing of plants using nutrient-rich water.

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